Aged Manchego cheese P.D.O.

Made with unpasteurized milk and 12 moths of maduration time, this manchego cheese has a consistent and firm texture, with a powerful and heady scent and an authentic flavour.

Composition:

  • Raw Mancha's sheep milk , rennet and salt.

Maturation time:

  • 12 months.

Approximate net weight 2.5 kg

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70,80 €

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According to our conditions and terms of use, we do not make shipments to the Canary Islands, Balearic Islands, Ceuta or Melilla, our shipments are limited to peninsular territory.